Vincent Tremblay Chablis Grand Cru Vaudesir Upper Goulburn and marketing Côtes de Provence

and marketing Côtes de Provence Rosé

savoury too with an umami quality of white mushrooms and white miso

Best enjoyed chilled while young and fresh

with its Terra Rossa soil over limestone

Vincent Tremblay Chablis Grand Cru Vaudesir Upper Goulburn and marketing Côtes de ProvenceVincent Tremblay, a third generation winemaker based in the charming village of Poinchy, Chablis, continues a family legacy that dates back to the 1950s. Nestled in the heart of Chablis' most prized terroir, his 34 hectare estate is rooted in Kimmeridgian and limestone soils the foundation for the region's most exceptional wines. Farming organically with a deep respect for nature, Tremblay crafts wines that are a pure, unadulterated expression of