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peppermint
and savouring the taste of endless summer
the process begins with a five-day maceration
Deux Moulins wines are hand-selected each year by Paris Wine Company
Patch Marsanne ABV 13.4% peppermintA beautifully textural white, blending two unique fermentation methods for depth and complexity. Seventy percent of the fruit was direct pressed and fermented in stainless steel, while the remaining 30% spent two weeks on skins in terracotta before being basket pressed and blended. This results in a richly layered palate with fresh quince aromatics, bright acidity, and an intriguing depth of texture.
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