Classic Old Tawny Carafe Format:1500ml 1/2 Dozen Indigenous yeast fermentation

Indigenous yeast fermentation

followed by a finely textured palate that offers lovely mid-palate weight and fruit intensity

Attractively fruited and beautifully lifted

Enjoy with a selection of your favourite cheese

Classic Old Tawny Carafe Format:1500ml 1/2 Dozen Indigenous yeast fermentationA Tawny Port made predominately with grapes grown in our Henderson Valley vineyard in Auckland, New Zealand. This is our popular Classic Tawny Port, barrel aged for an average of 5 years in a mixture of small Scottish and French oak casks and native Totara oak to give the wine its smoothness and unique wood notes. We use the Solera process when blending our Tawny Port. Each bottle of port contains traces as far back as the mid 1960's meaning the wine